An irresistible combination? Grappa and Macaron!
The refined French pastry meets the Made in Italy distillate par excellence. An evocative experience to discover the oldest family distillery in Trentino, through the key places of the company.
Your journey begins with a visit to the first historic still of the Bertagnolli family, dating back to the foundation. Then admire the discontinuous steam bath stills, created by the ingenuity of the Bertagnolli family and engineer Tullio Zadra. Here, in the beating heart of the distillery, the freshly crushed grape skins are transformed into grappa of superfine quality, with a character as unique and authentic as the territory to which they belong. Continue with a visit to the barrel cellar, where the grappas refine for long years inside barrels of fine French oak trees, waiting to become Gran Riserva. Then end your experience with tasting the distillery's products paired with macarons!
