We are a family dedicated to eco-sustainable breeding, ensuring animal welfare and maintaining the integrity of nature.
Our dedication to sustainable farming, animal care and respect for nature characterizes us as a company that has been producing the highest quality meat for years. Animals are fed and raised as they used to be: with attention to the quality of food and their well-being both from a nutritional point of view, with feed prepared directly on the farm, and with regard to the natural rhythms of growth. An artisanal logic at the base of the production of fresh meats, sausages and cured meats.
Meat sales are carried out by telephone reservation.
You can also book a visit to our educational farm, during which we aim to involve children and adults by immersing them in the rural life.
