We are Francesco, Federico and Davide and since 2019 we have been growing apples to make cider at Nave San Rocco.
We produce fresh, light, aperitif ciders. Dried, sparkling and sparkling. With classic varieties, but also with ancient varieties.
We like to unleash creativity by maintaining an organic and km0 supply chain.
To better prepare your visit, we ask you to contact us at least one day before your arrival.
